Makes me happy when we have this: "Tonight we're dhaling, Darling"

You've got to love this stuff. It costs pennies; you can make more than you need and it will keep; and it is delicious!

One thing you can pretty much guarantee you can do better than a restaurant or pub can

I don't know what it is - cold fat; raw potatoes; crowding them in the pan... But anyway they are just always better at home

I love Massive Attack's Karmacoma.

I think of it when I cook this: Keemakorma (“What? Jamaica and Roma”). No? Just me then

If you like cheese, you like peas, you'll love Cheezy Peaz!

Paneer is now widely available in supermarkets and is a bit like halloumi in that it stays together when you cook it, so if you fry it in spices it will collect them like tofu would

What do you mean you don't speak Thai? You eat Green Curry don't you?

You can buy perfectly reasonable thai green curry paste and the shop-bought stuff includes kaffir lime leaves which makes life easier, But Thai food is all about freshness; bright, fresh flavours - herbs, chillis lemongrass. You should try it